Course overview Sports Nutrition
This exchange course has the following schedule and working methods:
Schedule
Lectures and tutorial on Tuesday and Friday from 9.30 am to 4.45pm (most days)
Approximately 4-5 hours of lectures and tutorials each day
Working methods
Online lectures
Study groups
Tutorials
Guest lectures
Practical sessions
Before starting the exchange course, we advise you to read the chapters conserning carbohydrates, protein, fats and fluids; subchapters chemists view until (and including) digestion and absorption, of the book Understanding Nutrition by Eleanor Noss Whitney and Sharon Rady Rolfes.
Nice to know
The exchange course is offered in semester 2 (1 February to 1 July).
For Dutch students: you can also take this course in Dutch in semester 1.
The lectures for this exchange course will take place in Nijmegen at a sports and education complex located at:
Heyendaalseweg 141, 6526 AJ Nijmegen
For more information:
info@han.nl | T 31 (0)24 35 30 500 from 09.00 to 17.00 | www.han.nl